Dinner

French Fried Sweet Potatoes
Served with a chipotle cream dipping sauce. $9.95

Calamari Frita
Calamari lightly dusted and fried to perfection. $10.95

Fried Oysters
Served with a tartar cream. For an added kick, add Tabasco to the dipping sauce. $12.95

Steamers
A dozen fresh clams steamed with celery and onions in a white wine broth. $14.95

Oysters On The Half Shell
Half a dozen oysters from select locations, depending upon availability. $12.95

Shrimp Cocktail
Large prawns served with cocktail sauce. $13.95

Crab Cakes
Delicate crab cakes served with a red wasabi sauce. $14.95

Coconut Prawns
Served with a sweet & spicy dipping sauce. $14.95

Fried Clams
Lightly breaded clams served with homemade tartar sauce and lemon. $10.95

Cajun Shrimp & Scallops
Shrimp and scallops sautéed in a spicy Cajun sauce. $14.95

Sautéed Mushrooms
Button mushrooms sautéed with a Marsala wine sauce. A house favorite! $9.95

Oysters Rockefeller
Half a dozen oysters baked with a classic Rockefeller topping. $13.95

Shrimp Crostini
Large shrimp sautéed in a walnut pesto cream. Served over grilled French bread. $14.95

Smoked Salmon Quesadilla
The classic flavors of cream cheese, red onions, and smoked salmon between two flour tortillas lightly browned then topped with tomatillo salsa and jalapeno cream. $11.95

*Moonstone Shrimp Salad
Shrimp bacon bits, Gorgonzola cheese, mixed greens, cabbage and carrots all tossed with balsamic vinaigrette. $8.95

*Candied Walnut Gorgonzola Salad
Crispy mixed greens, cabbage and carrots tossed in a balsamic vinaigrette, finished with crumbled Gorgonzola cheese, and candied walnuts. $7.95

*Garden Salad
Mixed greens with cabbage and carrots served with a choice of creamy ranch or vinaigrette dressing. $5.95

*Moonstone Clam Chowder
Our locally renowned classic New England clam chowder. $5.95 Cup $6.95 Bowl

*Minestrone Soup
Moonstone’s homemade classic (contains trace amounts of walnut). $5.95 Cup $6.95 Bowl

Tom’s Soup and Salad
New England clam chowder in a crusty sourdough bread bowl with your choice of the above salads. $18.95

**Mahi Mahi
Served with a Cajun shrimp and lobster cream sauce.$24.95

**Salmon
Served with a walnut pesto cream.$22.95

**Halibut
Served with a Mandarin orange ginger cream.$25.95

**Crispy Sea Bass
Topped with Julienne vegetables and a sesame ginger sauce.$25.95

Cilantro Swordfish Rotelle
Served with a cumin cream sauce and finished with avocado. $24.95

Cioppino
Crab legs and assorted shellfish sautéed in a spicy herb marinara sauce. A house favorite! $26.95

Seafood Pasta
A bounty of shrimp, fresh clams, bay scallops, calamari, green-lipped mussels, and assorted fresh fish with mushrooms, onions, tomatoes, and herbs sautéed in a mouth watering broth served over linguini. $26.95

Cove Scampi
Large prawns sautéed with mushrooms, onions, garlic, and fresh herbs finished with white wine and butter. $24.95

Garden Pasta Primavera
Assorted fresh vegetables sautéed with herbs served over rotelle pasta. $19.95

Australian Lobster Tail
A _ pound lobster tail steamed and baked to perfection served with drawn butter, fresh lemons, rice pilaf and fresh vegetables. $ Market Price

Petite Filet and Australian Lobster Tail
Bacon wrapped USDA Choice Angus Filet mignon served with a _ pound lobster tail, drawn butter and fresh lemons. Served with rice pilaf and fresh vegetables. $ Market Price

Petite Filet
Bacon wrapped USDA Choice Angus filet mignon served with pistachio butter, fresh vegetables and new potatoes topped with a roasted garlic cream. $30.95

Blackened Rib Eye
12 oz USDA Choice Angus rib eye steak blackened and served with a jalapeno cream sauce, creamed corn polenta and fresh vegetables. $33.95

Rack of Lamb Chops
Grilled herb-marinated rack of lamb chops served with a honey mustard dipping sauce, fresh vegetables and new potatoes topped with roasted garlic cream. $28.95

Herb Marinated Chicken
Grilled chicken finished with a roasted garlic cream sauce. Served with fresh vegetables and rice pilaf. $21.95

New York Steak
A 10 oz juicy USDA Choice Angus strip loin served with a Cabernet demi-glace, new potatoes topped with roasted garlic cream and fresh vegetables. $29.95

Grilled Porter House Pork Chops
Two generous center cut pork chops topped with shoestring onion rings and a sesame barbecue sauce on the side. Served with fresh vegetables and new potatoes topped with a roasted garlic cream. $23.95

Osso Buco
Meaty veal shanks slow cooked in a hearty tomato broth. Served with creamed corn polenta and fresh vegetables. $28.95